Culinary Basics can withstand temperatures up to 230"F when used under heat lamps, in warming units and microwaves. The clear lid is designed using anti-fog technology. Food Container Type: Container/Lid Combo; Material(s): Polypropylene; Capacity (Volume): 36 oz; Color(s): Clear/Black.
Specifications
UNSPSC Code
52152000
Brand
Anchor Brand
selection not available, try a different combination
selection not available, try a different combination
Culinary Basics can withstand temperatures up to 230"F when used under heat lamps, in warming units and microwaves. The clear lid is designed using anti-fog technology. Food Container Type: Container/Lid Combo; Material(s): Polypropylene; Capacity (Volume): 36 oz; Color(s): Clear/Black.
Specifications
UNSPSC Code
52152000
Brand
Anchor Brand
selection not available, try a different combination
selection not available, try a different combination